Christmas Opening hours

14 to 23 and 27 to 30 >11-14h 17-21h
5, 6, 12, 13, 19, 25, 26-> tancat
24 and 31 >11-19h

3 to 5 >11-14h and 17-21h
1, 2, 6, 9 > closed

Normal timetable
monday to friday >17-23h
saturday and sunday >12-23h

Exception day
1 of january >17-23h


Shop online 7/7 24h:

Summer Opening Hours

Lambicus BAR will be open 7/7 from 5pm to 11pm
Lambicus SHOP will only open in the morning from. noon to 2pm

You can find the best Belgian and local beers on
With the option OPCIÓN DE RECOGIDA en el SHOP, you can pick up your order at the SHOP orBAR (please specify where in the comments)

Lambicus Bar opens up again

Lambicus bar opens up again with the usual timetable, from 5pm to 11pm.

We will have 40% of the tables available and consumption at the bar will not be allowed.

You can reserve your table at or in Lambicus Shop.

Please try to use the tables to its full occupancy and leave your seat for customers ones you're finished.

We published the beer and tapas menu online: carta de cervezas :: menú de tapas

We are also back with our famous tasting sessions: tasting sessions. The next one will be on Friday the 12th of June: More information here..

We've missed you and hope to see you again soon.

Follow us on Instagram and Facebook to get the latest updates.

We remain available for home delivery through

Holiday Season opening hours 2019

Opening hours Shop
20-21/12 from noon to 2pm and 5 to 9pm
22/12 from noon to 2pm and 5 to 8pm
23-24/12 5 to 8pm
25-26/12 closed
27-28/12 5 to 8pm

29/12 1pm - 2pm and 5pm to 8pm
30-31/12 from noon to 2pm and 5pm to 8pm
1/1 closed

From 2 to 4/1 from noon to 2pm and 5pm to 9pm

5/1 from noon to 2pm and 5pm to 8pm
6/1 closed

Opening hours Bar
24/12 5pm to 8pm
25-26/12 from 7 to 11pm
From 27 to 30/12 from 5 to 11pm
31/12 from 5 to 9pm
1/1 closed

From 2 to 5/1 from 5 to 11pm
6/1 from 7 to 11pm

Nanobrasserie de l’Ermitage

Ermitage label

Nanobrasserie: brewery which produces a maximum of 3 barrels each brew

Try their beers at our event: 2/3/2019 Meet the Brewer L'Hermitage

The Nanobrasserie or Nanobrewery de l’Hermitage, a project by three friends: Nacim Menu, François Simon and Henri Ben Saria, made their first production in July 2017.

Before this and after some home brewing they learned to brew at la Brasserie Bastogne, now called Brasserie Minne.

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